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EZ:faast amino acid analysis of grape juice GCMS

Application Detail (App ID: 14609)

Part No:KG0-7166
Phase:Proprietary Amino Acid Phase
Dimensions:0 meters x 0 mm x 0 µm
Oven Profile:30°C/min from 110° to 320°C, hold at 320°C for 1 minute
Carrier Gas: Helium, 1.5 mL/min
Injection:Hot needle injection :1 2.5 µL @ 250°C
Detection: Mass Spectrometer (MS) (300°C)

Analyte Details

Analyte Detail not available

1
ALA
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