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A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat


Abstract:
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (sausage) using QuEChERS and LC/MS/MS
Document Type:
Technical Notes
Industries:
Food & Beverage
Techniques:
HPLC / UHPLC Sample Prep
Brands:
roQ QuEChERS Kinetex
PDF Link:
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