| 1Acetone |
|---|
| 2Ethyl acetate |
| 3Ethanol |
| 4Decane |
| 5Ethyl butyrate |
| 6Limonene |
| 72,3-Dimethylpyrazine |
| 8(Z)-3-Hexenol |
| 9Tetradecane |
| 10Acetic acid |
| 11Decanal |
| 12Propylene glycol |
| 13Ethyl decanoate |
| 14Neral |
| 15alpha-Terpineol |
| 16Neryl acetate |
| 17Geranial |
| 18Valeric acid |
| 19Decanol |
| 20Nonanoic acid |
| 21Decanoic acid |
| 22Vanillin |
| 23Anthracene |
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Applications
Flavors Analysis ZB-FFAP 30x0.25x0.25
14899
Separation Mode: Standard
Standard
ZB-FFAP
GC
Antioxidants,Antimutagenic Agents,Anti-Infective Agents, Local,Antifungal Agents,Anticonvulsants,Vehicles,Solvents,Indicators and Reagents,Central Nervous System Depressants
Food & Beverage
Food and Beverage (incl. additives, contaminants)
Product / Trade Good
Analytes
Details
GC Conditions (App ID: 14899)
Column: |
Part No: |
Phase Name: ZB-FFAP |
Sample Notes: Test Mix Courtesy of Flavour Chemistry Laboratory Frutarom (UK) Limited |
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