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Applications
Milk and Egg Allergens Screening in Bread and Pasta by LC/MS/MS
20903
Separation Mode: Reversed Phase
Reversed Phase
Hydro-RP
HPLC
Food & Beverage

Milk and Egg Allergens Screening in Bread and Pasta by LC/MS/MS

Analytes
1Egg Protein 1 Peptide A 1
2Egg Protein 1 Peptide A 2
3Egg Protein 1 Peptide A 3
4Egg Protein 1 Peptide B 1
5Egg Protein 1 Peptide B 2
6Egg Protein 1 Peptide B 3
7Milk Protein 1 Peptide A 1
8Milk Protein 1 Peptide A 2
9Milk Protein 1 Peptide A 3
10Milk Protein 1 Peptide B 1
11Milk Protein 1 Peptide B 2
12Milk Protein 1 Peptide C 1
13Milk Protein 1 Peptide C 2
14Milk Protein 1 Peptide C 3
15Milk Protein 1 Peptide D 1
16Milk Protein 1 Peptide D 2
17Milk Protein 1 Peptide D 3
Details
LC Conditions (App ID: 20903)
Column:
Brand Name:
Synergi
Part No:
Phase Name:
Hydro-RP
Similar Applications
No Data