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Documents
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (TN-1168)
A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (sausage) using QuEChERS and LC/MS/MS

A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (TN-1168)

A Rapid Screening Method for Analysis of Multi-Class Antibiotics from Ground Meat (sausage) using QuEChERS and LC/MS/MS
Document Type:
Technical Notes
Separation Modes:
QuEChERS, Reversed Phase